Estimating usual dietary intake from National Health and Nutrition Examination Survey data using the National Cancer Institute method /
| Main Author: | Herrick, Kirsten A. (Author) |
|---|---|
| Format: | Government Document eBook |
| Language: | English |
| Published: |
Hyattsville, Maryland :
U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics,
2018.
|
| Series: | Vital and health statistics. Data evaluation and methods research ;
no. 178. DHHS publication ; no. 2018-1378. |
| Subjects: | |
| Online Access: | https://purl.fdlp.gov/GPO/gpo93766 |
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