| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000Ii 4500 |
| 001 |
in00004004721 |
| 005 |
20190416183858.0 |
| 006 |
m o d |
| 007 |
cr cnu|||unuuu |
| 008 |
180821s2019 enk ob 001 0 eng d |
| 020 |
|
|
|a 9781315159874
|q (electronic bk.)
|
| 020 |
|
|
|a 1315159872
|q (electronic bk.)
|
| 020 |
|
|
|z 9781138065185
|
| 024 |
8 |
|
|a 40028433903
|
| 035 |
|
|
|a (NhCcYBP)ybp15617116
|
| 040 |
|
|
|a NhCcYBP
|c NhCcYBP
|d UtOrBLW
|
| 050 |
|
4 |
|a HD9000.9.A1
|b L48 2019
|
| 072 |
|
7 |
|a BUS
|x 032000
|2 bisacsh
|
| 072 |
|
7 |
|a SOC
|x 000000
|2 bisacsh
|
| 082 |
0 |
4 |
|a 363.192
|2 23
|
| 100 |
1 |
|
|a Lever, John
|q (John B.),
|e author.
|0 http://id.loc.gov/authorities/names/no2017110493
|
| 245 |
1 |
0 |
|a Kosher and halal business compliance /
|c John Lever and Johan Fischer.
|
| 264 |
|
1 |
|a Abingdon, Oxon :
|b Routledge,
|c 2019.
|
| 300 |
|
|
|a 1 online resource.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a "Routledge focus"--Page 1 of cover.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 588 |
|
|
|a Online resource; title from PDF title page (EBSCO, viewed August 23, 2018).
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Kosher food industry.
|0 http://id.loc.gov/authorities/subjects/sh85073170
|
| 650 |
|
0 |
|a Halal food industry.
|0 http://id.loc.gov/authorities/subjects/sh2006008710
|
| 650 |
|
0 |
|a Food adulteration and inspection.
|0 http://id.loc.gov/authorities/subjects/sh85050256
|
| 650 |
|
0 |
|a Food law and legislation.
|0 http://id.loc.gov/authorities/subjects/sh85050300
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 700 |
1 |
|
|a Fischer, Johan,
|e author.
|0 http://id.loc.gov/authorities/names/no2009064076
|
| 710 |
2 |
|
|a Taylor & Francis.
|0 http://id.loc.gov/authorities/names/n84073022
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=https://www.taylorfrancis.com/books/9781315159874
|z Connect to the full text of this electronic book
|t 0
|
| 945 |
|
|
|a machinegen
|
| 955 |
|
|
|a YBP purchased approval e-records
|
| 980 |
|
|
|b 76.00
|g 1
|
| 999 |
f |
f |
|s 5e92e86c-0de8-3cef-bd2b-1dfc734ad895
|i 28ce0d56-9a17-3e8f-b045-7695095f4020
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e HD9000.9.A1 L48 2019
|h Library of Congress classification
|
| 998 |
f |
f |
|a HD9000.9.A1 L48 2019
|t 0
|l Available Online
|