Scallops : Biology, Ecology, Aquaculture, and Fisheries /
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Language Notes: | Text in English. |
| Published: |
Oxford :
Elsevier Science,
2016.
|
| Edition: | Third edition. |
| Series: | Developments in aquaculture and fisheries science ;
40. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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