Capture and Marketing of Garfish (with Special Reference to those of Louisiana) and Recipes for their Preparation.

Bibliographic Details

Corporate Author:	U.S. Fish and Wildlife Service. Division of Fisheries
Format:	Government Document eBook
Language:	English
Published:	[Washington] : [s.n.], 1944.
Subjects:	Fisheries. Marketing. Food industry and trade. Louisiana.
Online Access:	Electronic resource (PDF)