Near-Infrared Spectroscopy in Agriculture.

Bibliographic Details
Corporate Author:	ACSESS Digital Library
Other Authors:	Reeves III, James B. (Editor), Roberts, Craig A. (Editor), Workman Jr., Jerry (Editor)
Format:	eBook
Language:	English
Language Notes:	English
Published:	Madison, WI : American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2004.
Series:	Agronomy ; 44.
Subjects:	Agriculture > Research. Food crops > Analysis. Food > Analysis. Near infrared spectroscopy. Electronic books.
Online Access:	Connect to the full text of this electronic book

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