T-bone whacks and caviar snacks : cooking with two Texans in Siberia and the Russian Far East /
T-Bone Whacks and Caviar Snacks is the first cookbook in America to focus on the foods of the Asian side of Russia. Filled with fascinating food history, cultural insights and personal stories, it chronicles the culinary adventures of two intrepid Texans who lived, worked and ate their way around Si...
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Denton :
University of North Texas Press,
[2018].
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| Series: | Great American cooking series ;
no. 5. |
| Subjects: |
Evans: Library Stacks
| Call Number: |
TX723.4 .H84 2018 |
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| Call Number | Status | Get It |
| TX723.4 .H84 2018 | Available | |