Emerging issues in the U.S. organic food industry /

Bibliographic Details
Corporate Author: EBSCOhost
Other Authors: Cochran, Trevor J.
Format: eBook
Language:English
Published: Hauppauge, N.Y. : Nova Science Publishers, [2011]
Series:Food science and technology series (Nova Science Publishers)
Subjects:
Online Access:Connect to the full text of this electronic book

Internet

Connect to the full text of this electronic book

Available Online

Holdings details from Available Online
Call Number: HD9005 .E624 2011
 
Call Number Status Get It
HD9005 .E624 2011 Available