Leveraging institutional food procurement for linking small farmers to markets : findings from WFP's Purchase for Progress initiative and Brazil' food procurement programmes /

The paper discusses the policy and legislative frameworks that need to be in place to make IFPPs (Institutional Food Procurement Programmes) work, the reforms required and the transformative changes that institutions need to adapt in order to procure food from small farmers and rural food enterprise...

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Bibliographic Details

Main Authors:	Kelly, Siobhan (Author), Swensson, Luana F.J (Author)
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 2017.
Series:	FAO agricultural development economics technical study ; 1
Subjects:	Food supply > Government policy. Food industry and trade > Government policy. Government purchasing of food.
Online Access:	http://www.fao.org/3/a-i7636e.pdf