Cover Image

Food culture : anthropology, linguistics and food studies /

Bibliographic Details
Uniform Title:Food culture (Berghahn Books : 2017)
Other Authors: Chrzan, Janet (Editor), Brett, John A. (Editor)
Format: Book
Language:English
Published: New York : Berghahn, 2017.
Series:Research methods for anthropological studies of food and nutrition ; volume 2.
Subjects:
Nutritional anthropology > Research > Methodology.
Food habits > Research > Methodology.
Anthropological linguistics > Research > Methodology.
Description
Physical Description:vi, 276 pages ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781785332890 (hardback : alk. paper)
1785332899 (hardback : alk. paper)