Taste and the ancient senses /

The sense of taste is at once highly individual and deeply cultural. Taste is a functional sense, so closely tied with the physical necessity for food that it is frequently characterized among the lower, bodily sensations. Assumed to operate on a primitive, nearly instinctual level, taste requires i...

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Bibliographic Details
Other Authors: Rudolph, Kelli C. (Editor)
Format: Book
Language:English
Published: London ; New York : Routledge, 2018.
Series:Senses in antiquity.
Subjects:

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: DF78 .T37 2018
 
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