The prudent housewife; or, Complete English cook, for town and country : Being the newest collection of the most genteel, and least expensive receipts in every branch of cookery, viz. going to market; for roasting, boiling, frying, hashing, stewing, broling, baking, and fricasseeing. Also, for making pudings, curtards, cakes, cheese cakes, pies, tarts, ragouts, soups, jellies, syllabues, wines, &c. To which are added, selected from the papers of a lady of distinction, lately deceased. New and infallible rules to be observed, in packling, preserving, brewing, &c. And in order to render it still more valuable than any other publication that hath appeared, a treasure of valuable medicines, for the cure of every disorder, crowns the whole of this work; which coutains every instruction that relates to the pleasing of the palate, and the preservation of that inestimable blessing, health. Written by Mrs. Fisher, of Richmond.
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| Format: | eBook |
| Language: | English |
| Edition: | The fourth edition, with additions. |
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
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AC4 .F574 1788 |
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| Call Number | Status | Get It |
| AC4 .F574 1788 | Available | |