Food, drink and the written word in Britain, 1820-1954 /

Bibliographic Details
Other Authors:	Addyman, Mary (Editor), Wood, Laura (Editor), Yiannitsaros, Christopher (Editor)
Format:	Book
Language:	English
Published:	London ; New York : Routledge, 2017.
Series:	Warwick series in the humanities.
Subjects:	English literature > 19th century > History and criticism. English literature > 20th century > History and criticism. Food in literature. Drinking in literature. Gastronomy > Great Britain > History > 19th century. Gastronomy > Great Britain > History > 20th century.

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