Cultivating development : trends and opportunities at the intersection of food and real estate.
Cultivating Development: Trends and Opportunities at the Intersection of Food and Real Estate explores the mutually beneficial relationship between food-based amenities, such as working farms, community gardens, food halls, restaurants and grocery stores and real estate. It highlights how the growin...
Full description
Bibliographic Details
| Format: | Book
|
|---|
| Language: | English |
|---|
| Published: |
Washington, D.C. :
Urban Land Institute,
[2016]
|
|---|
| Subjects: | |
|---|