Additives in meat and poultry products.

Bibliographic Details
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : United States Department of Agriculture, Food Safety and Inspection Service, [2014]
Edition:Revised August 2014.
Subjects:
Online Access:https://purl.fdlp.gov/GPO/gpo80761

Internet

https://purl.fdlp.gov/GPO/gpo80761

Available Online

Holdings details from Available Online
Call Number: A 110.29:AD 2/2014
 
Call Number Status Get It
A 110.29:AD 2/2014 Available