Report from the committee appointed to consider of the methods practised in making flour from wheat : The prices thereof; and how far it may be expedient to put the same again under the regulations of an assize. In this report are set forth several experiments and computations, relative to what quantity of flour for the different sorts of bread in use, is equivalent to a quarter of wheat, and the manner of dressing the flour, and making the different sorts of bread for sale.
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| Format: | eBook |
| Language: | English |
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| Online Access: | Connect to the full text of this electronic book |
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