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Manual of industrial microbiology and biotechnology /

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The third edition reviews the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products. Readers will find a rich ar...

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Bibliographic Details
Corporate Author: Knovel (Firm)
Other Authors: Baltz, Richard H., Davies, Julian E., Demain, A. L. (Arnold L.), 1927-
Format: eBook
Language:English
Published: Washington, DC : ASM Press, ©2010.
Edition:3rd ed.
Subjects:
Industrial microbiology > Handbooks, manuals, etc.
Biotechnology > Handbooks, manuals, etc.
Chemical engineering.
Engineering.
Biotechnology.
Industrial microbiology.
SCIENCE / Chemistry / Industrial & Technical.
TECHNOLOGY & ENGINEERING / Chemical & Biochemical.
Industrial Microbiology.
Handbooks.
Electronic books.
Handbooks and manuals.
Online Access:Connect to the full text of this electronic book
Description
Summary:The third edition reviews the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products. Readers will find a rich array of methods and discussions of productive microbial processes, with means for improving the organism, the process, and the product.
Physical Description:1 online resource (xvii 766 pages) : illustrations
Bibliography:Includes bibliographical references and indexes.
ISBN:9781555816827
1555816827
9781613442623
1613442629