Manual of industrial microbiology and biotechnology /

The third edition reviews the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products. Readers will find a rich ar...

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Bibliographic Details
Corporate Author: Knovel (Firm)
Other Authors: Baltz, Richard H., Davies, Julian E., Demain, A. L. (Arnold L.), 1927-
Format: eBook
Language:English
Published: Washington, DC : ASM Press, ©2010.
Edition:3rd ed.
Subjects:
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Call Number: QR53 .M33 2010eb
 
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QR53 .M33 2010eb Available