Hydrogenation of fats and oils : theory and practice /

Bibliographic Details

Main Author:	Patterson, H. B. W. (Henry Basil Wilberforce)
Corporate Author:	Knovel (Firm)
Format:	eBook
Language:	English
Published:	Champaign, Ill. : AOCS Press, [2009]
Subjects:	Oils and fats, Edible. Hydrogenation. Vetten. Oliën. Margarine-, oliën- en vettenindustrie. Hydrogenering. Electronic books.
Online Access:	Connect to the full text of this electronic book