Fast liquid chromatography-mass spectrometry methods in food and environmental analysis /

Bibliographic Details
Corporate Author:	Knovel (Firm)
Other Authors:	Núñez Burcio, Oscar (Editor)
Format:	eBook
Language:	English
Published:	New Jersey : Imperial College Press, 2014.
Subjects:	High performance liquid chromatography. Mass spectrometry. Food > Analysis. Environmental protection. TECHNOLOGY & ENGINEERING / Food Science. Electronic books.
Online Access:	Connect to the full text of this electronic book

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