Food enrichment with omega-3 fatty acids /
Omega-3 fatty acids provide many health benefits, from reducing cardiovascular disease to improving mental health, and consumer interest in foods enriched with omega-3 fatty acids is increasing. Formulating a product enriched with these fatty acids that is stable and has an acceptable flavour is cha...
| Corporate Author: | |
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| Other Authors: | , , , |
| Format: | eBook |
| Language: | English |
| Published: |
Oxford ; Cambridge ; Philadelphia ; New Delhi :
Woodhead Publishing,
2013.
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| Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 252. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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