A guide to gentlemen, farmers, and house-keepers, for brewing the finest malt-liquors, much better, and cheaper, than hitherto known: shewing, what care is to be taken in the choice of water, malt, and hops, and in what proportions they are to be mixed, boiled, and fermented, for making the best March, or October-beer, strong-ale, &c : Also, particular directions for the right managing all brewing utensils. Useful for all such, who are curious in malt-liquors. The fifth edition, with an addition of several receipts for phisical ales, by Eminent Physicians; which are very necessary for all families. By a Country Geentleman.

Bibliographic Details

Main Author:	Country gentleman
Corporate Author:	Gale (Firm)
Format:	eBook
Language:	English
Published:	Dublin : Printed for S. Fuller, at the Globe and Scales in Meath-Street, 1727.
Subjects:	Beer. Electronic books.
Online Access:	Connect to the full text of this electronic book