Average quantity, cost and nutritive value of food consumed by farm families; food consumed during 1 year by 1331 farm families of selected localities in Kansas, Kentucky, Missouri, and Ohio.
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| Format: | Government Document eBook |
| Language: | English |
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Washington :
[publisher not identified],
1926.
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| Online Access: | Connect to the full text of this electronic document |
| Item Description: | [with data by State and food product]. Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1910-1932. Reuse except for individual research requires license from ProQuest, LLC. Electronic resource. |
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| Physical Description: | 1 online resource (29 pages) |
| Format: | System requirements: PDF reader software. |