Rules and regulations of Secretary of Agriculture governing grading and certification of butter, cheese, and eggs for class, quality, and condition under Act of Congress approved Jan. 18, 1927.
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| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington] :
GPO,
1927.
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| Online Access: | Connect to the full text of this electronic document |
| Item Description: | Series of reports on official U.S. standards for agricultural products. Reports cover commodity grading and storage, and interpretation and enforcement of applicable laws and regulations. Electronic resource. |
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| Physical Description: | 1 online resource (6 pages) |