60 minutes. The most expensive food in the world /

European white truffles sell for as much as $3,600 a pound, but harvests are down and a black market has emerged -- none of which has dampened the appetite for this prized fungi. Lesley Stahl reports.

Bibliographic Details

Other Authors:	Rosen, Ira (Producer), Stahl, Lesley (Reporter)
Format:	Video
Language:	English
Language Notes:	In English.
Published:	New York, NY : Columbia Broadcasting System, 2012.
Subjects:	Truffle culture. Truffle industry. Truffles. Internet videos. Television news programs.
Online Access:	Connect to this streaming video (Alexander Street Press)