Hands-on nutrition education : teaching healthy eating skills through experiential learning /

"Hands-on nutrition education, or HONE, is described as any nutrition education or counseling encounter that actively engages the participant. In HONE, learning is experiential-arising from first-hand observation and actual hands-on completion of tasks. As a pioneer in HONE, author Renée Hoffin...

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Bibliographic Details

Main Author:	Hoffinger, Renée (Author)
Format:	Book
Language:	English
Published:	[Chicago, Illinois] : Academy of Nutrition and Dietetics, [2017]
Subjects:	Food habits. Nutrition > Education.