A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry /
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| Format: | eBook |
| Language: | English |
| Published: |
Duxford, United Kingdom ; Cambridge, MA, United States :
Woodhead Publishing is an imprint of Elsevier,
[2016]
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| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
HF5415.153 .O88 2016 |
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| Call Number | Status | Get It |
| HF5415.153 .O88 2016 | Available | |