Analysis of fat intake based on the U.S. Department of Agriculture's 1994-96, 1998 Continuing Survey of Food Intakes by Individuals (CSFII).

Bibliographic Details
Format: Government Document eBook
Language:English
Published: Washington, D.C. : National Center for Environmental Assessment, Office of Research and Development, U.S. Environmental Protection Agency, [2007]
Subjects:
Online Access:https://purl.fdlp.gov/GPO/gpo73254
Description
Item Description:Title from title screen (viewed on October 11, 2016).
"March 2007."
"EPA/600/R-05/021F."
Physical Description:1 online resource (vii, 118 pages, 97 pages, 97 pages) : color illustrations, color map
Bibliography:Includes bibliographical references (page 22).