Misbranding of canned peas (as to weight); misbranding of meal (as to milling process); adulteration and misbranding of whiskey (as to color, age, and source); adulteration of eggs (filthy, decomposed animal substance); misbranding of maple sirup (as to presence of maple sirup).

Bibliographic Details

Corporate Author:	United States. Board of Food and Drug Inspection
Format:	Government Document eBook
Language:	English
Published:	[Washington] : [publisher not identified], 1909.
Subjects:	Alcoholic beverages. Canning and preserving. Grain. Legumes. Electronic books.
Online Access:	Connect to the full text of this electronic document