I. Improved methods of distinguishing between pure and fictitious lard; II. Four edible mushrooms of U.S.
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| Format: | Government Document eBook |
| Language: | English |
| Published: |
[Washington, D.C.] :
U.S. Government Printing Office,
1893.
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| Series: | Food Products Doc. No. 3
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| Online Access: | Connect to the full text of this electronic document |
Internet
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