Camp fires and camp cooking, or culinary hints for soldier, including receipt for making bread in "portable field oven" furnished by Subsistence Department.

Bibliographic Details
Corporate Author:	United States. War Department. Subsistence Department
Other Authors:	Sanderson, James (Capt.)
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : [publisher not identified], 1862.
Subjects:	United States. > Army > Organization. Cooking for military personnel. Operational rations (Military supplies) > United States. Electronic books.
Online Access:	Connect to the full text of this electronic document

Description
Item Description:	Record is based on bibliographic data in ProQuest U.S. Executive Branch Documents, 1789-1909. Reuse except for individual research requires license from ProQuest, LLC. Electronic resource.
Physical Description:	1 online resource (14 pages) : illustrations
Format:	System requirements: PDF reader software.