Camp fires and camp cooking, or culinary hints for soldier, including receipt for making bread in "portable field oven" furnished by Subsistence Department.

Bibliographic Details
Corporate Author:	United States. War Department. Subsistence Department
Other Authors:	Sanderson, James (Capt.)
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : [publisher not identified], 1862.
Subjects:	United States. > Army > Organization. Cooking for military personnel. Operational rations (Military supplies) > United States. Electronic books.
Online Access:	Connect to the full text of this electronic document

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