Heritage cuisines : traditions, identities and tourism /

Bibliographic Details
Corporate Author:	Ebook Library
Other Authors:	Timothy, Dallen J. (Editor)
Format:	eBook
Language:	English
Published:	Milton Park, Abingdon, Oxon ; New York, NY : Routledge, 2015.
Series:	Routledge studies of gastronomy, food and drink.
Subjects:	Heritage tourism. Food tourism. Food > Social aspects. Food habits > Social aspects. Electronic books.
Online Access:	Connect to the full text of this electronic book

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