Waste free kitchen handbook : a guide to eating well and saving money by wasting less food /

Did you know that the average American throws away around $30 each month in the form of uneaten food? It's time to reduce the kitchen waste you produce, and save money. This book will show you how, via smart suggestions, checklists, recipes, and your very own kitchen waste audit. Dana Gunders d...

Full description

Bibliographic Details
Main Author: Gunders, Dana
Format: Book
Language:English
Published: San Francisco : Chronicle Books, [2015]
Subjects:
Description
Summary:Did you know that the average American throws away around $30 each month in the form of uneaten food? It's time to reduce the kitchen waste you produce, and save money. This book will show you how, via smart suggestions, checklists, recipes, and your very own kitchen waste audit. Dana Gunders dispels the illusion that addressing food-waste issues requires tons of your time and money. By showing how to shop smarter, portion more accurately, and simply use a refrigerator properly, Gunders gives the simple tools to produce less waste and eat more consciously.
Physical Description:200 pages color illustrations ; 21 cm
Bibliography:Includes bibliographical references and index.
ISBN:9781452133546 (pbk.)
1452133549 (pbk.)
9780606369176
0606369171