Recipes for thought : knowledge and taste in the early modern English kitchen /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Philadelphia :
University of Pennsylvania Press,
[2016]
|
| Series: | Material texts.
|
| Subjects: |
Evans: Library Stacks
| Call Number: |
TX645 .W35 2016 |
|
|---|---|---|
| Call Number | Status | Get It |
| TX645 .W35 2016 | Checked out | |