Scarpellini, E., & Mazhar, N. G. (2016). Food and foodways in Italy from 1861 to the present. Palgrave Macmillan.
Chicago Style (17th ed.) CitationScarpellini, Emanuela, and Noor Giovanni Mazhar. Food and Foodways in Italy from 1861 to the Present. Houndmills, Basingstoke, Hampshire ; New York, NY: Palgrave Macmillan, 2016.
MLA (9th ed.) CitationScarpellini, Emanuela, and Noor Giovanni Mazhar. Food and Foodways in Italy from 1861 to the Present. Palgrave Macmillan, 2016.
Warning: These citations may not always be 100% accurate.