APA (7th ed.) Citation

Fromm, N., Rasmus, J., & Janik, E. (2015). Madison food: A history of capital cuisine. American Palate, a division of the History Press.

Chicago Style (17th ed.) Citation

Fromm, Nichole, JonMichael Rasmus, and Erika Janik. Madison Food: A History of Capital Cuisine. Charleston, S.C.: American Palate, a division of the History Press, 2015.

MLA (9th ed.) Citation

Fromm, Nichole, et al. Madison Food: A History of Capital Cuisine. American Palate, a division of the History Press, 2015.