Red Clover Science /
This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red...
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands,
1996.
|
| Series: | Current plant science and biotechnology in agriculture ;
28. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Search Result 1
