Protein Purification : Principles and Practice /
This updated edition of a widely accepted textbook now also includes discussions of the important techniques of high performance liquid chromatography and dye-ligand chromatography. The book is a practical guide on how to get started in planning a protein isolation and provides enough information to...
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| Format: | eBook |
| Language: | English |
| Published: |
New York, NY :
Springer New York,
1987.
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| Edition: | Second edition. |
| Series: | Springer advanced texts in chemistry.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
QD415-436 |
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| Call Number | Status | Get It |
| QD415-436 | Available | |