Food Freezing : Today and Tomorrow /
Food Freezing: Today and Tomorrow represents the contributions of the invited speakers to an advanced study seminar held by the Institute for Applied Biology of the University of York during April 1990. The main objective of the seminar was to bring together food scientists and engineers to discuss...
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| Format: | eBook |
| Language: | English |
| Published: |
London :
Springer London,
1991.
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| Series: | Springer series in applied biology.
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| Online Access: | Connect to the full text of this electronic book |
| Summary: | Food Freezing: Today and Tomorrow represents the contributions of the invited speakers to an advanced study seminar held by the Institute for Applied Biology of the University of York during April 1990. The main objective of the seminar was to bring together food scientists and engineers to discuss their mutual problems and to seek new directions for possible solutions. |
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| Item Description: | Electronic resource. |
| Physical Description: | 1 online resource (xii, 203 pages 54 illustrations) |
| ISBN: | 9781447134466 (electronic bk.) 144713446X (electronic bk.) |
| ISSN: | 1431-8539 |