Potato /

Deals with biotechnological approaches incorporated into po- tato improvement progammes. These methods have far-reaching implications for the synthesis of improved, disease- resist- ant and nutritious cultivars of potato.

Bibliographic Details

Main Author:	Bajaj, Y. P. S.
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Berlin, Heidelberg : Springer Berlin Heidelberg, 1987.
Series:	Biotechnology in agriculture and forestry ; 3.
Subjects:	Chemistry. Biotechnology. Agriculture. Forests and forestry. Botany. Zoology. Electronic books.
Online Access:	Connect to the full text of this electronic book