Brassica /

Recent advances in plant cell and molecular biology have opened new avenues for the improvement of crop plants in the genus "Brassica"--Oilseeds and vegetables of worldwide economic importance. This volume reviews advances in various areas of "Brassica" biotechnology. It covers t...

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Bibliographic Details

Main Author:	Pua, Eng-Chong
Corporate Author:	SpringerLink (Online service)
Other Authors:	Douglas, Carl J.
Format:	eBook
Language:	English
Published:	Berlin, Heidelberg : Springer Berlin Heidelberg, 2004.
Series:	Biotechnology in agriculture and forestry ; 54.
Subjects:	Life sciences. Biotechnology. Genetic engineering. Agriculture. Cytology. Botany. Plant breeding. Electronic books.
Online Access:	Connect to the full text of this electronic book