Principles and Practices of Winemaking /
This essential text and reference offers a complete guide to winemaking. The authors, all well-known experts in their field, concentrate on the process of wine production, stressing the chemistry, biochemistry, microbiology and underlying science of enology. They present in-depth discussion of every...
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| Format: | eBook |
| Language: | English |
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Boston, MA :
Springer US,
1999.
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| Online Access: | Connect to the full text of this electronic book |
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