Expanding the production and use of cool season food legumes : a global perspective of peristent constraints and of opportunities and strategies for further increasing the productivity and use of pea, lentil, faba bean, chickpea and grasspea in different farming systems /
The Second International Food Legume Research Conference (IFLRC-II) was held from 12--16 April 1992 in Cairo, Egypt. Five cool season food legume crops were included in the deliberations: pea (Pisum sativum), lentil (Lens culinaris), faba bean (Vicia faba), chickpea (Cicer arietinum), and grasspea (...
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Bibliographic Details
| Corporate Authors: |
Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea Cairo, Egypt,
SpringerLink (Online service) |
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| Other Authors: |
Muehlbauer, Fred J. (Frederick Joseph), 1940-,
Kaiser, W. J. |
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| Format: | Conference Proceeding
eBook
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| Language: | English |
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| Published: |
Dordrecht :
Springer,
[1994]
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| Series: | Current plant science and biotechnology in agriculture ;
19.
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| Subjects: | |
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| Online Access: | Connect to the full text of this electronic book
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