The oat crop : production and utilization /

This book covers oats in depth, including coverage of the crop's history, botany, breeding, processing and food uses. The editor has drawn together an impressive list of international contributors, providing a book which is the definitive work on the subject, of interest to all those involved w...

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Bibliographic Details

Corporate Author:	SpringerLink (Online service)
Other Authors:	Welch, Robert W.
Format:	eBook
Language:	English
Published:	Dordrecht : Springer, [1995]
Series:	World crop series.
Subjects:	Oats. Oats > Utilization. Electronic books.
Online Access:	Connect to the full text of this electronic book