Food enzymes : structure and mechanism /
Food Enzymes: Structure and Mechanism is the first volume to bring together current information on the structures and mechanisms of important food enzymes. It provides an in-depth discussion of the dynamic aspects of enzyme structures and their relationship to the chemistry of catalysis. The book em...
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Chapman & Hall,
[1995]
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Search Result 1
