Dietary Fiber : Chemistry, Physiology, and Health Effects /

Bibliographic Details

Main Author:	Kritchevsky, David
Corporate Author:	SpringerLink (Online service)
Other Authors:	Bonfield, Charles, Anderson, James W.
Format:	eBook
Language:	English
Published:	Boston, MA : Springer US, 1990.
Subjects:	Chemistry. Nutrition. Biochemistry. Electronic books.
Online Access:	Connect to the full text of this electronic book