Technology of breadmaking /
| Corporate Author: | SpringerLink (Online service) |
|---|---|
| Other Authors: | Cauvain, Stanley P., Young, Linda S. |
| Format: | eBook |
| Language: | English |
| Published: |
Gaitheersburg, Md. :
Aspen Publishers,
1999.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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