Handbook of Biocide and Preservative Use /

This practical handbook provides information on antimicrobial agents used to prevent microbiological contamination. The book is divided into areas covering systems, treatments, industrial preservation and health and human applications; the biological, physical and chemical properties of each agent a...

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Bibliographic Details

Main Author:	Rossmoore, H. W.
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Dordrecht : Springer Netherlands : Imprint : Springer, 1995.
Subjects:	Chemistry. Biotechnology. Food science. Electronic books.
Online Access:	Connect to the full text of this electronic book