Hake : Biology, fisheries and markets /

This book is a well-edited and integrated handbook covering all major aspects of the biology and exploitation of the hakes, a group of fishes of wide commercial importance internationally. The book will be of great value to fish biologists, fisheries scientists and those involved in fish production...

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Bibliographic Details

Main Author:	Alheit, J. (Jürgen)
Corporate Author:	SpringerLink (Online service)
Other Authors:	Pitcher, Tony J.
Format:	eBook
Language:	English
Published:	Dordrecht : Springer Netherlands : Imprint : Springer, 1995.
Series:	Fish and fisheries series ; 15.
Subjects:	Life sciences. Chemistry. Food science. Aquatic biology. Electronic books.
Online Access:	Connect to the full text of this electronic book