Sucrose : properties and applications /

This book provides an up-to-date overview of the economic, chemical, physical, analytical and engineering aspects of the subject, gathering together information which would otherwise be scattered over a wide variety of sources.

Bibliographic Details

Corporate Author:	SpringerLink (Online service)
Other Authors:	Mathlouthi, M. (Mohammed) (Editor), Reiser, P. (Editor)
Format:	eBook
Language:	English
Published:	Dordrecht : Springer Science+Business Media, 1995.
Subjects:	Sucrose. Sucrose > Analysis. Oligossacarídeos. Açucares (análise) Saccharose. Sucre. Sugars Electronic books.
Online Access:	Connect to the full text of this electronic book